Indian Cabbage Fry

Ingredients

• 250g cabbage
• 1 medium onion
• 2 small tomatoes
• 1 inch of ginger
• 2 Garlic cloves
• 2 Green chillis
• A pinch of Turmeric
• 1 Tbl spoon Chilli powder
• 2 Tbl spoons oil
• Salt

Preparation

1) Wash and cut cabbage finely
2) Cut 1 inch of ginger and 2 Garlic cloves very very fine
3) Cut 1 medium onion, 2 small tomatoes, and 2 Green chillis finely

Cooking process

1) In a pan heat oil and fry ginger and garlic pieces for 10 seconds
2) Add cut onions and chillies and fry for 2 minutes
3) Add cut cabbage and to it add A pinch of Turmeric, 1 Tbl spoon Chilli powder, and salt and cook for 10 minutes covering the dish
4) Now add cut tomatoes and cook for 5 more minutes
5) Serve with plain rice or chappati